El Puerto de Santa Maria, April 19, 2024 – Puerto Sherry proposes a PreFeria for all lovers of Andalusian festivities, good food and traditions. It will be this Saturday April 13 on the cozy terrace of the Hotel Puerto Sherry overlooking the marina, where the festive atmosphere will be the protagonists.

The experience will also be gastronomic, with the preparation of a special menu for the occasion, prepared by the new kitchen team led by chef Antonio Caramé.

From 1:30 p.m. to 8:00 p.m. attendees will have the opportunity to enjoy music and typical fair dishes at affordable prices. They will be able to purchase tickets worth between 2 and 5 euros, imitating the atmosphere of a traditional stand, offering a variety of cold and hot tapas and montaditos to accompany the afternoon drinks. Performances will be given by the flamenco group Son del Sur and La Banda del Trocadero.

Advance tickets have been put on sale, which will be available until April 12, either for purchase through the Puerto Sherry website or at the hotel reception, at a special price of 10 euros. Each ticket will include access to the PreFeria, two drinks, two tapas and the chance to enjoy the scheduled performances.

Those who choose to buy tickets at the box office on the same day, may do so for 15 euros. Children do not pay admission.