Puerto Sherry |

The marina continues with the adaptation and improvement of its facilities.El Puerto de Santa María, 16 May 2024 - Puerto Sherry continues to carry out optimisation and expansion works on its facilities and services, in order to continue improving the quality, safety and comfort for...

The international recognition reaffirms the marina's sustainability performance.El Puerto de Santa María, 8 May 2024 - Puerto Sherry has been awarded the Blue Flag distinction for the second consecutive year by the Foundation for Environmental Education (FEE), through ADEAC (Association for Environmental and Consumer Education),...

Será este sábado con una experiencia musical y gastronómica a precios populares.El Puerto de Santa Maria, April 19, 2024 - Puerto Sherry proposes a PreFeria for all lovers of Andalusian festivities, good food and traditions. It will be this Saturday April 13 on the cozy...

In this newsletter we would like to talk about the I Foro Tudestino Sostenible: Working Group on Sustainability in the Kitchen that we held yesterday in Cadiz.Tudestino Sostenible, a tourism sustainability certification that promotes sustainable practices in the gastronomic industry, has successfully held the 1st...

Cadiz chef Antonio Caramé leads the new "in-house" culinary project and adds to the marina's wide range of offerings.El Puerto de Santa María, April 5, 2024 - Puerto Sherry reaffirms its commitment to excellence and signs the renowned Cadiz chef Antonio Caramé to lead a...